Foraged fungi add flavor and texture to soups, salads, pasta and more. Their rich flavors are more than just a delicious addition to your favorite dishes; they also offer nutritional benefits, including natural antiviral and antioxidant properties. Some mushrooms have even been known to help fight cancer and lower blood pressure.

Magic Mushrooms Delivered Near Me you’re not sure which mushrooms to choose, talk with your local farmers and sellers about your taste preferences and recipes. They’ll be able to suggest varieties that are freshest and most affordable right now.

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For example, hen of the woods, which has long orange cinnamon caps, resembles chicken in appearance and flavor. Its dense texture holds up well to cooking, making it a popular meat substitute. Its earthy flavor pairs well with grilled meats and big red wines.

Oyster mushrooms are mellow, mixable and available year-round. They’re perfect for stir-fries, omelets and quick soups. They’ll also hold up to longer cooking times, so they’re a great choice for stuffed mushrooms and casseroles.

Oregon Mushrooms carries both frozen and fresh wild mushrooms grown in Oregon and California. Their selection includes morels, chanterelles, hedgehog, lobster and bear’s tooth mushrooms, along with other unique greens. They also carry mushroom-focused specialty items like gift sets, pates, tapenades and balsamic creams.